Cadet Café

Balanced nutrition is very important and Taher continues to deliver fresh and diverse menu selections every day to add to the health of the Saint Thomas Academy students. Every family must sign a form to purchase the lunch program or decline.

Lunch Program Details

The option to include the Taher lunch program is listed on your student's tuition contract. Please opt in or out. See #1 and #2 below. 

Taher's daily lunch options include salad, soup and sandwich bar plus two hot entrées and is $995 for the school year.

You have the following two choices regarding the lunch program:

  1. Sign up for the Taher program on your student's tuition contract. The cost will be included on your SmartTuition account or can be paid in full.

  2. Bring lunch from home for the full year. Milk and juice will be available for purchase. Other lunch items will NOT be sold on a daily basis. There will be some vending machine items available if your son forgets a lunch.

Breakfast before school and vending machines after school are available on a cash basis.

If you have questions about lunch payments or special circumstances, please contact Mrs. Kilen at dkilen@cadets.com or 651-683-1552.

April 2018 Menu

Monday, March 26
NO SCHOOL! SPRING BREAK

Tuesday, March 27
NO SCHOOL! SPRING BREAK

Wednesday, March 28
NO SCHOOL! SPRING BREAK

Thursday, March 29
NO SCHOOL! SPRING BREAK

Friday, March 30
NO SCHOOL! SPRING BREAK
Good Friday

Monday, April 2
NO SCHOOL! SPRING BREAK

Tuesday, April 3
Chicken Fried Rice with Egg Roll
Reuben Sandwich with Chips
Soy Steamed Edamame
Vegetable Soup

Wednesday, April 4
Chicken & Sausage Gumbo with Rice
Meat Lasagna with Garlic Bread Sticks
Vegetable Medley
Mushroom Barley Soup

Thursday, April 5
BFI Inspection
Early Release-No Lunch

Friday, April 6
Taher Pizza-Cheese, Pepperoni, Sausage
Chicken Pot Pie
Roasted Broccoli 
Soup Du Jour
Lemon Poppyseeed Cake

Monday, April 9
Fish Sandwich with Sweet Potato Fries
Three Cheese Tortellini with Pesto Cream Sauce
Italian Roasted Cauliflower
Minestrone Soup

Tuesday, April 10
"Opening Day Menu"

Grilled Hamburgers, Hot Dogs, Brats with Chips
Pasta Primavera
Baked Beans
Loaded Potato Soup

Wednesday, April 11
Chicken, Bacon, Ranch Wrap with Spring Salad
Spring Salad
BBQ Rib Sandwich with Chips
Chef's Choice Soup

Thursday, April 12
Taher Pizza-Cheese, Pepperoni, Sausage
Beef Curry with Rice
Green Beans
Beef Chili 

Friday, April 13
Herb Roasted Chicken with Potato Salad
Grilled Cheese Sandwich
Roasted Root Vegetables 
Tomato Soup
Double Chocolate Brownie

Monday, April 16
Beef Tacos with Salsa Black Beans
Penne with Italian Sausage Red Sauce
Fajita Vegetables
Broccoli Cheddar Soup

Tuesday, April 17
Monte Cristo Sandwich with Chips
Santa Fe Rice Bowl with Roasted Chicken
Sautéed Spring Vegetable
Chicken Noodle Soup

Wednesday, April 18
Breakfast for Lunch!
Bacon, Egg, & Cheese Croissant with Hash-browns
Biscuits & Sausage Gravy
Glazed Carrots
Chef's Choice Soup

Thursday, April 19
Taher Pizza- Cheese, Pepperoni, Sausage
Spinach & Feta Turkey Loaf
Garlic Roasted Broccoli
Creamy Potato Soup

Friday, April 20
Mediterranean Chicken with Couscous
Meatball Sub with Marinara
Roasted Brussels Sprouts
Italian Wedding Soup
Carrot Cake

Monday, April 23
No School
Professional Development

Tuesday, April 24
Roasted Turkey with Mashed Potatoes & Gravy
Tater Tot Haute Dish
Buttered Corn
Chicken & Dumpling Soup

Wednesday, April 25
Greek Gyro with Tzatziki Sauce, Lettuce, Tomato
Baked Macaroni & Cheese
Suatéed Snow Peas
Creamy Tomato Dill Soup

Thursday, April 26
Taher Pizza- Cheese, Pepperoni, Sausage
Chicken a la King with Biscuit
Roasted Butternut Squash
Chicken Wild Rice Soup

Friday, April 27
Pork Carnitas Tacos with Salsa Verde
Jerk Chicken Sandwich with Chips
Vegetable Medley
Soup Du Jour
Sugar Cookies

Monday, April 30
Italian Dunkers with Marinara
Grilled Chicken Caesar Salad
Sautéed Sweet Corn
Traditional Beef Stew

April_2018.pdf